Best International Restaurants in Malta

Naan Bar is an Indian restaurant and bar located in the heart of Valletta on Old Bakery Street which is evolving into a popular dining destination in Malta. Spanning two levels, the ground floor encompasses a vibrant bar and relaxed atmosphere to enjoy small plates and exotic cocktails while the dining and private dining rooms on the lower ground allow for more intimate dining including a chef’s table with a view of the show kitchen. The concept is a truly social dining experience, with Indian chefs trained in the most prestigious luxury hotels in India, presenting a contemporary take on nostalgic, authentic Indian dishes honoring age-old tradition and technique.

If you are looking for an elevated dining experience with breathtaking views in Northern Malta, Topdeck at Solana stands out as one of the island's premier rooftop destinations. Perched high above the picturesque town of Mellieħa, this beautifully revamped open-air venue seamlessly blends refined cuisine, craft mixology, and a relaxed, upscale atmosphere. Location & Scenery: Iconic Mellieħa Panoramas. Topdeck offers a prime geographical location for guests seeking to dine or enjoy sunset cocktails away from the high-energy streets of St. Julian's, providing sweeping 360-degree views over Malta’s natural and historical landmarks: Bay Views: Uninterrupted, elevated views overlooking Għadira Bay (Mellieħa Bay), Malta’s largest sandy beach. Historical Landmarks: Direct sightlines to local gems, including the iconic Red Tower (St. Agatha's Tower) and the historic Mellieħa Sanctuary. The Topdeck Experience: Infinity Pool & Refined Atmosphere. Thoughtfully redesigned, Topdeck features a dual-zone concept that caters perfectly to both adult relaxation and family leisure: Exclusive Adults-Only Area: A dedicated adult zone centred around a lush infinity pool, ideal for unwinding with signature drinks during golden hour. Family-Friendly Spaces: Separate pool areas designed specifically for family fun and younger guests, ensuring a seamless experience for every diner. Cuisine, Cocktails & Service Whether stopping by for a light poolside lunch, evening drinks, or a sunset dinner, Topdeck’s culinary and beverage program is built on quality and attentive hospitality. Craft Mixology: A curated list of signature cocktails, international spirits, and fine wines created to complement the Mediterranean climate. Lounge & Gourmet Dining: A flexible menu featuring fresh seafood, modern Mediterranean classics, and gourmet sharing plates. Attentive Service: A professional, welcoming team delivering seamless service from daytime lounging to late-night drinks. Venue Overview Location: Solana Hotel & Spa, George Borg Olivier Street, Mellieħa, Malta Concept: Rooftop Restaurant, Bar & Infinity Pool Lounge Ambience: Panoramic, Exclusive, Coastal & Historic Views Highlights: Craft Cocktails, Mediterranean Dishes, Golden Hour Aperitivo Best For: Sunset dining, Romantic evenings, Poolside drinks with a view

Start your day with a delightful breakfast and sweeping views of the Mediterranean at VITA Hotel’s exclusive rooftop lounge. Reserved for our esteemed guests, this serene space features a heated rooftop pool, with lunch and drinks served during the high season. Though the pool area is small and intimate, the absence of tall buildings in front of us creates a rare sense of openness and uninterrupted views. Enjoy your morning coffee as the sun rises over Malta and Mercury Towers, and take in the vibrant energy of St Julian’s from above as you unwind poolside. As evening falls, the lounge transforms into a cosy rooftop bar – a perfect setting to toast to a day well spent, especially as the sky above you ignites with a spectacular sunset. During high season, guests can enjoy a curated selection of fresh and tempting bites and summery drinks - from vibrant salads and gourmet wraps, to signature cocktails, chilled wines, and spritzes, ideal for effortless poolside indulgence.

For a sunset aperitif in style. Sip on cocktails and relax at the Cave Bar, which is one of Mellieħa’s most popular venues. Guests can revel in a unique and unexpected setting: an actual cave which features a fully-stocked bar, complete with atmospheric lighting and a panoramic terrace. Cave Bar is the ideal place for people who want to enjoy a light lunch, a late afternoon snack or prefer to dine outdoors during the warmer months. Throughout summer the Cave Bar also doubles as the hotel's pool bar. The outdoor terrace is perfectly suited for summer barbecues, weddings, and other private functions.

The ideal option for hosting large parties and events. This is Solana’s main restaurant which we’ve doubled in size to create a spacious, well-lit buffet-style venue seating 200 indoors and an additional 50 on our outdoor terrace, where you can soak in the stunning view of Mellieħa valley. Kickstart your day with a hearty breakfast, choosing between English and continental options. Our evenings are a treat, with themed dinners that change every night, and our special lunches are perfect for any event, with our personalised care adding that extra special touch. Bellini is for everyone—vegans, vegetarians, and those with food allergies are all welcome, and we have facilities for all mobility levels. Families love the kids' play area, and our private party spaces and Sunday lunch tradition are hits with everyone. Don't miss our our self-service station offering a variety of free-flowing drinks, including local wines. With cosy wood accents, ambient lighting, and an inviting atmosphere, Bellini is your go-to spot for any occasion.

The Bonaventura is the main eatery at the Pergola Hotel & Spa. A full English and Continental Buffet is served during the morning and a buffet dinner with various weekly themes is served during the evenings. On certain occasions, the dinner may be a 3-course waiter served, often depending on the season. Our chefs prepare a wide range of daily dietary specials that can cater for all diners. Whether eating al fresco on the balcony, or indoors, Bonaventura restaurant is a hit with guests and locals alike.

Nestled along the stunning shores of Armier Bay, Palm Beach is a breathtaking seaside retreat offering panoramic views of Comino and Gozo. With its golden sands, crystal-clear waters, and laid-back atmosphere, our slice of paradise is the ultimate summer destination for relaxation, adventure, and unforgettable experiences. Surrounded by the historical gems of northern Malta, Palm Beach is the perfect gateway to exploring the island’s rich past. Mellieħa, one of Malta’s oldest parishes dating back to 1436 BC, is home to fascinating landmarks just a short distance away: The Red Tower; Popeye Village ; Mellieħa Parish Church; Wartime Shelters; Armier Bay. Palm Beach offers more than just stunning views—it’s a multi-experience venue designed to elevate your summer days. Enjoy a delightful bar & restaurant, unwind on luxurious sunbeds, dive into adventure with our dive school, or host spectacular events in our versatile event space. From festivals and concerts to weddings and corporate gatherings, Palm Beach is where memories are made.

Hammett’s Mestizo is a vibrant Meso-South American-inspired fusion social dining and drinking experience, located in the heart of St.Julians, Malta, with culinary influences expanding from Central America to the Caribbean.

TAPEA set an aim of elevating the general quality and respect towards Spanish cuisine outside and inside the country. We see our project as a meeting point, where experience, passion, knowledge, respect of raw materials, and our pride in our gastronomy merge and help to show to Europe and the world that Spanish culinary tradition can be transferred truly outside the Iberian Peninsula. Spain is about flavor, tasty and fresh basic ingredients; it is about tradition and the respect towards it, but –perhaps most importantly- it is a vast diversity and gastronomic richness, which is common and self-understanding. We are all inspired by this fact and using it to reach our aims.

Located in one of Valletta’s most renowned and lively streets, S:UN is here to tantalize your taste buds with a one-of-a-kind Korean cuisine. Our dishes have been crafted by Chef Jay Lee, who brings to the table vast knowledge in eastern cuisine while on the other hand great experience in satisfying the taste buds of local demand. S:UN’s fusion concept takes the d-tour to make sure you don’t miss out on any Korean taste, be it authentic, traditional, or contemporary Fusion. From the authentic ‘S:UN Fried Rice’ composed of freshly fried vegetables and marinated pork chops to the contemporary ‘Tteok-Galbi Burger’ composed of the traditional Grilled Beef-rib patties within a burger bun for a perfect combo of tradition & contemporary tastes. Come on in and discover the vast beauty of Korean cuisine.

Kuya is an energetic melting pot of Asian food, good vibes, and real smiles – every day of the week! We started out with a buzzing food truck that surprised Malta’s palate with an innovative blend of Asian inspiration and local produce. Just nine months later, we opened the restaurant in St Julians and have been delighting diners ever since. KuYa is all about intense flavours and tastes, and that is why we stock a vast selection of the best craft beer available to accompany our amazing food or to be enjoyed on our roof terrace with some friends!

Nestled in the heart of Spinola Bay, St Julian’s, Zest Flavours is home to the finest Asian and Japanese-Peruvian Nikkei cuisine on the Maltese Islands. Whether dining at Zest Restaurant, ordering take-out from Zest Street Food or choosing a tailor-made catering menu by Zest Occasions, our international team is devoted to providing you with an unforgettable culinary experience from start to finish. Situated in the heart of Spinola Bay, Zest Restaurant provides an intimate dining experience within a stylish setting, with a menu offering favorites from all over Asia. From sushi rolls to fluffy bao buns, to curries and noodle dishes, Zest Restaurant is the number one destination for Asian and Japanese-Peruvian Nikkei cuisine on the island.

Relax and let the world pass by with stunning island views, the Mediterranean Sea, and a rooftop infinity pool as a company. The accompanying bar and restaurant provide definitive refined sophistication with colorful upscale poolside snacks, served during the day and delicious grill dishes, served as the sun sets. Found on the 19th floor of the InterContinental Malta.

Wagyu Bar & Kitchen is located in Valletta, Malta. It offers Japanese cuisine and typical dishes: from a Sushi break during the week to a magnificent dining experience on a Weekend. Wagyu offers a Private Dining Area, for 12 people. Exclusive Candle-lit Dining, for two in one of our balconies overlooking Valletta & a seated dinner accommodating small and bigger groups. Looking forward to welcoming and hosting you!

Sticky Fingers BBQ, nestled in the vibrant heart of St Julian's, Malta, is a haven for barbecue enthusiasts. Known for its mouth-watering ribs, tender briskets, and savory pulled pork, this restaurant offers a true taste of authentic American barbecue. The rustic and welcoming atmosphere makes it a perfect spot for both families and groups of friends looking to enjoy hearty meals and good company. With a commitment to quality and flavor, Sticky Fingers BBQ ensures every dish is crafted to perfection, promising a delightful dining experience.

Good Food, Good Company, Great Music. Blu Beach Club is located where the popular Tunny Net restaurant used to be, at the bottom of Marfa Hill in Mellieha, just before you reach the db Seabank Resort and Spa. Located right on the water's edge, BluBeach Club is a unique spot ideal for daytime seaside relaxation and buzzing with activity from morning till night.

Porterhouse is a one-of-a-kind culinary establishment with a menu inspired by the idea of simple and honest cooking. We developed a unique dining experience for all of our guests using fresh and sustainable ingredients—taking you on a culinary journey like no other. We have a mission - the pursuit of the perfect steak. From classic recipes to new-age kitchen adventures, each dish reflects our passion for high-quality food presented in a simple yet pleasing manner. Dive right in, and take a bite; join us today.

A restaurant located in Sliema, Azar offers international cuisine in a setting of laid-back sophistication. Chef Patron Michele Zahra expresses his passion for cooking over open flames infusing dishes with the flavour of wood and fire. Nearly every dish is born of flame, imparting the flavours of ‘primitive’ cooking practices with modern flair. Whether cooked over an open flame, smoked or grilled over wood, many of the dishes are imparted with a subtle and unique flavour, to celebrate the smokiness and rustic feeling of authentically cooked food. Azar is truly an exercise in showing how very simple, traditional cooking methods can create modern and exciting food, with a touch of nostalgia in every bite.

The De Mondion Restaurant is an exquisite dining establishment located in the historic city of Mdina, Malta. Nestled within the walls of the Xara Palace Hotel, this Michelin-starred restaurant offers a luxurious dining experience with breathtaking views of the Maltese countryside. The menu features a creative blend of Mediterranean and French cuisine, crafted with the finest local and seasonal ingredients. The elegant ambiance, combined with exceptional service, makes The De Mondion a perfect choice for a romantic dinner or a special celebration.